Omega XL is a highly refined combination of Omega-3 polyunsaturated fatty acids extracted under a patented process from Hoki and Galip Oil, and containing the essential fatty acids EPA, DHA, ETA, and OTA'S. The oil is the combination of the active omega fatty acids found in the deep-sea fish species know as Hoki (Macruronus Novaezealandiae) and the Galip Nut (Carnarium indicum species) grown in the South Pacific. The synergistic effect of this unique combination allows Omega XL to deliver a potent and effective balance of omega-3's, providing the body with the requirements needed for a balanced and productive system.

Omega XL can help reduce the inflammation process for the following conditions:

Due to the patented extraction process and a significant TRADE SECRET in how the oils are uniquely blended, OmegaXL is second to none and much stronger then any other essential fatty acid available. It has tremendous potency for any disorders that have an inflammatory component. Scientists believe that the function of these fatty acids inhibit the inflammation process by inhibiting the 5 lipoxygenase pathways (5 LOX inhibitor), thus stopping inflammation at its root.

The following diseases or conditions have inflammatory component(s):

Omega XL has no known negative side effects and because Omega XL is a nutraceutical product it is all natural and can not hurt you, nor will it interfere with any other medications.